Manolo's Restaurant Menu
Introducing the Menu at Manolo's Restaurant
Nestled in the heart of Elizabethport, Manolo's Restaurant serves as a delightful testament to Spanish-Mediterranean cuisine, captivating guests for over 30 years. From the moment you step in, the rustic decor and warm ambiance embrace you, providing a perfect backdrop for an exquisite dining experience. Their menu is a seasonal celebration of flavors, renowned for standout dishes like the rich garlic shrimp and the indulgent, stuffed chicken breast served with a luxurious brown sauce.
Manolo’s takes pride in its remarkable sauces that elevate each dish, whether it's the renowned paella or the delicate octopus appetizer with arugula salad. The fresh bruschetta, warm bread, and exquisite desserts, especially the lemon cake, weave together a tapestry of taste that leaves a lasting impression. With offerings for both lunch and dinner, and facilities for groups and catering, Manolo's is truly a culinary gem worth visiting.
ANTIPASTI
Baby Gem Caesar Salad
Anchovygarlicky dressing, ciabatta croutons.
Crispy Zucchini Chips
Served with tzatziki.
Homemade Meatballs
100 beef, fresh mozzarella Parmigiano cheese in San Marzano tomato sauce.
Crispy Italian Eggplant
Ricotta, Parmigiano, basil pesto.
Fried Whole Burrata Cheese
Mixed greens, arrabbiata sauce crostini.
Sweet Spicy Calamari
Romaine, tomato, scallions.
Grande Beef Carpaccio
Arugula, capers, red onion, Dijon, and Parmigiano.
Grilled King Octopus
Marinated white bean salad.
Ceaser Salad Full Tray
Sausage Pepper Full Tray
FULL TRAY PENNE VODKA
HALF TRAY CHICKEN PARM
HALF TRAY SHRIMP PARM
Full Tray Calamari
Spinach Ricotta Ravioli
Parmigiano cream sauce basil pesto.
Chickpea Fusilli Grilled Chicken GF
Primavera vegetables with Alfredo sauce.
Spaghetti Carbonara
Crispy bacon, egg yolk, black pepper Pecorino.
Pappardelle Bolognese
Traditional 100 beef ragu.
Rigatoni Meatballs
100 beef, fresh mozzarella Parmigiano cheese in San Marzano tomato sauce.
Eggplant Lasagna
Al forno baked.
Linguini Vongole
Manila clams cockles, garlicwhite wine sauce.
Spicy Penne Vodka
Grilled jumbo shrimp, vodka sauce.
Fettuccine Short Rib Ragu
Chickpea Spaguetti Carbonara GF
Full Tray Papardelle Bologese
Penne Vodka Full Tray
Eegplant Parm
PRIMI
SECONDI
Chicken Parm Alla Vodka
Served with homemade rigatoni.
Crispy Airline Double Chicken
Salmon Dijon
Sauteed spinach carrot puree.
Branzino
Whole roasted with lemon.
Hanger Steak Giambotta
Onions, potatoes, peppers, mushrooms.
Hatfield Premium Pork Chop
Seafood Tuscan Stew
16 Oz Rib Eye Steak
Chicken Parm Full Tray
Chicken Marsala Full Tray
CHEESECAKE RICOTTA
TIRAMISU
Layered Espresso and Coffee Liqueur, Infused Lady Fingers Coated with Mascarpone Cream
CANOLI
FLAN
MOLTEN CHOCOLATE CAKE
DOLCE
SIDES
Side Broccoli Rabe
Side Mac Cheese
Side Asparagus
Side Mash Potatoes
Side Sauteed Spinach
Garlic